Bio peppermint - 35 gr.

Property:
digestive,
antiseptic,
refreshing,
expectorants,
antispasmodic

Advice for use
Mint is used to perfume sweet and savory dishes and to flavor tea. To prepare a refreshing drink, the most suitable quality is peppermint. For its very intense flavor, it must be used very moderately in the kitchen. Widely used in the preparation of sweets, syrups and many liqueurs.

Calories and nutritional values of peppermint
100 g of peppermint contain 70 kcal, and:

          Protein 3.8 g
          Carbohydrates 15 g
          Fat 0.9 g
          Cholesterol 0 mg
          Dietary fiber 8 g
          Sodium 31 mg