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Borgoscuro Brandy is a product of great character, obtained from an original "blowing" process that develops the most precious natural aromas to the maximum, celebrating the history of the world's first brandy, born in Italy at the Scuola Salernitana in 1284.40% vol
BARRIQUE 40 °BORGOSCURO INTERPRETS THE GRAPPA BARRIQUE WITH A PROPOSAL TO "PUSHING THRUST". THE BASIS INCLUDES VINACCE CHARDONNAY, SAUVIGNON, CABERNET AND MERLOT
AGED 45 °SOFT AND SPICY, IT IS THE RESULT OF AN EXCLUSIVE BLEND OF THREE YEARS. THE BASIS INCLUDES 65% OF RED VINACCE, IN PREVALENCE CABERNET AND MERLOT, AND 35% OF WHITE VINACCE, DISTILLED IN DISCONTINUOUS COPPER ALAMBIQUE.
CLASSIC 48 °INTENSE AND FLORAL, IT IS FRUIT OF AN ORIGINAL BLEND OF FINISHED GRAPPE. THE BASE INCLUDES 70% OF WHITE VINACCE, IN PREVALENCE CHARDONNAY AND PROSECCO, AND 30% OF RED VINACCE, DISTILLED IN DISCONTINUOUS COPPER ALAMBICCO.
Sweet wine obtained from the grapes of selected grapes coming from the hill of Gambellara.Blending for about 120 days.Bottle reflow for 24 months. For regulation it must have a pressure of less than 1 atmosphere.Golden yellow with intense floral and fruity scents.It accompanies dry desserts and herbaceous cheeses.
Grapefruit: 100% GleraWine obtained from grapes coming from the pedecolline area of Gambellara.Charmed method made in the company.Straw yellow with a fairly fine bubble and floral scents.Ideal for aperitifs and all meals.Serving temperature: 6-8 ° C
Sweet wine obtained from the grapes of selected grapes coming from the hill of Gambellara.Blending for about 120 days.Charmed method made in the company.Golden yellow with numerous and fairly persistent bubbles.It is recommended with cream cakes.
Wine obtained from grapes coming from the pedecolline area of Gambellara.Ruby red, herbal scents, elegant and tannic cheeks.It is combined with grilled meat and cold meats.
Wine obtained from grapes coming from the hill and the pedecolline area of Gambellara.Straw yellow, floral scents and mineral scents.Ideal for aperitifs.It is matched with simple simple dishes, raw fish and marinated Venetian baccala.
Wine obtained from grapes coming from the hill only in the classic zone of Gambellara.After fermentation a short refinement is made in French oak barrels.Straw yellow, floral and fruity hints, herbs and minerals.It combines with appetizers and first courses, savory pies and seasoned condiments, such as white ragout and fat fish.Great with white meats.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
From the infusion of aromatic herbs and the best Sicilian lemon rinds, Amaro Lumìa is born, with its unique and elegant amber color.
Matches: Ideal with roast meats, salami, cheeses and rich first coursesHarvest: manual picking in cassettes; Second decade of SeptemberGradation: 13th VolVinification: Vinified in steel, maceration of the skins for 15 days at 26 ° temperature with daily refit; Once plated ripe in French oak barrels for at least 6 months followed by aging in the bottle
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
Recommended for accompanying cheeses, white meat and fish dishes, This wine is obtained by the purification and long stay of Falanghina in steel.
Produced in Irpinia by the sole of the artisan of Taurasi.For sale since February 2017.
Serving suggestions: ideal with roast meats, cold cuts, cheeses and rich pasta dishesHarvest: manual harvest in boxes; second decade of SeptemberAlcohol: 13.5 / 14 ° VolWinemaking: Fermented in stainless steel, maceration on the skins for about 10 days at a temperature of 26-28 °: a obtained malolactic fermentation, the wine is aged in stainless steel...
PAIRINGS: Ideal as an aperitif, with first courses and main courses of fish. Serve at a temperature of 9 ° CHARVEST: manual harvesting in boxes: the second ten days of SeptemberALCOHOL: 13% Vol.PRODUCTION: 13000
PAIRINGS: Ideal as an aperitif, with first courses and main courses of fish.VINE: 100% CatarrattoHARVEST: manual harvesting in early September cassette-ALCOHOL: 12.5% Vol.VINIFICATION: De-stemming, cold maceration on the skins with the must (4 ° C) soft pressing of the grapes and fermentation in stainless steel tanks thermo and subsequent bottle
Tasting notes: Deep red color with shades rubine. The nose recalls notes of spices. In the mouth it is full, by important tannins and good length and balance.Serving suggestions: Suitable for flow rates very seasoned. beautifully accompanies the meats and all meat dishes.Alcohol: 13.5% vol Total acidity: 5,4gl; Ph: 3.5; SO2 TOT 70mg/l; SO2 33mg/l
Tasting notes: Deep red color with shades rubine. Spicy, nose recalls notes of coffee and currants and herbs. In the mouth it is full, by important tannins and good length and balance.Serving suggestions: Suitable for flow rates very seasoned. beautifully accompanies the meats and all meat dishes.Alcohol: 13.5% vol Total acidity: 5,5gl; Ph: 3.5; SO2...
Tasting notes: Pale yellow. Nasoil the wine is fresh with floral scents. The mouth has a good body.Food pairings: It combines well with cold appetizers seaAlcohol: 13% vol; Total acidity: 5,6gl; PH: 3.3; SO2 TOT 80mg/l; SO2 33mg/l
Tasting notes: Pale yellow. Nasoil the wine is fresh with citrus scents. The mouth has a good body.Food pairings: It combines well with cold appetizers of mareAlcool: 13% vol; Total acidity: 5,9gl; PH: 3.5; SO2 TOT 90mg/l; SO2 35mg/l
Sweet wine obtained from the grapes of selected grapes coming from the hill of Gambellara.Blending for about 120 days.Bottle reflow for 24 months. For regulation it must have a pressure of less than 1 atmosphere.Golden yellow with intense floral and fruity scents.It accompanies dry desserts and herbaceous cheeses.
Wine obtained from grapes coming from the pedecolline area of Gambellara.Ruby red, herbal scents, elegant and tannic cheeks.It is combined with grilled meat and cold meats.
Wine obtained from grapes coming from the hill and the pedecolline area of Gambellara.Straw yellow, floral scents and mineral scents.Ideal for aperitifs.It is matched with simple simple dishes, raw fish and marinated Venetian baccala.
Wine obtained from grapes coming from the hill only in the classic zone of Gambellara.After fermentation a short refinement is made in French oak barrels.Straw yellow, floral and fruity hints, herbs and minerals.It combines with appetizers and first courses, savory pies and seasoned condiments, such as white ragout and fat fish.Great with white meats.
Matches: Ideal with roast meats, salami, cheeses and rich first coursesHarvest: manual picking in cassettes; Second decade of SeptemberGradation: 13th VolVinification: Vinified in steel, maceration of the skins for 15 days at 26 ° temperature with daily refit; Once plated ripe in French oak barrels for at least 6 months followed by aging in the bottle
Recommended for accompanying cheeses, white meat and fish dishes, This wine is obtained by the purification and long stay of Falanghina in steel.
Produced in Irpinia by the sole of the artisan of Taurasi.For sale since February 2017.
Serving suggestions: ideal with roast meats, cold cuts, cheeses and rich pasta dishesHarvest: manual harvest in boxes; second decade of SeptemberAlcohol: 13.5 / 14 ° VolWinemaking: Fermented in stainless steel, maceration on the skins for about 10 days at a temperature of 26-28 °: a obtained malolactic fermentation, the wine is aged in stainless steel...
PAIRINGS: Ideal as an aperitif, with first courses and main courses of fish. Serve at a temperature of 9 ° CHARVEST: manual harvesting in boxes: the second ten days of SeptemberALCOHOL: 13% Vol.PRODUCTION: 13000
PAIRINGS: Ideal as an aperitif, with first courses and main courses of fish.VINE: 100% CatarrattoHARVEST: manual harvesting in early September cassette-ALCOHOL: 12.5% Vol.VINIFICATION: De-stemming, cold maceration on the skins with the must (4 ° C) soft pressing of the grapes and fermentation in stainless steel tanks thermo and subsequent bottle
Tasting notes: Deep red color with shades rubine. The nose recalls notes of spices. In the mouth it is full, by important tannins and good length and balance.Serving suggestions: Suitable for flow rates very seasoned. beautifully accompanies the meats and all meat dishes.Alcohol: 13.5% vol Total acidity: 5,4gl; Ph: 3.5; SO2 TOT 70mg/l; SO2 33mg/l
Tasting notes: Deep red color with shades rubine. Spicy, nose recalls notes of coffee and currants and herbs. In the mouth it is full, by important tannins and good length and balance.Serving suggestions: Suitable for flow rates very seasoned. beautifully accompanies the meats and all meat dishes.Alcohol: 13.5% vol Total acidity: 5,5gl; Ph: 3.5; SO2...
Tasting notes: Pale yellow. Nasoil the wine is fresh with floral scents. The mouth has a good body.Food pairings: It combines well with cold appetizers seaAlcohol: 13% vol; Total acidity: 5,6gl; PH: 3.3; SO2 TOT 80mg/l; SO2 33mg/l
Tasting notes: Pale yellow. Nasoil the wine is fresh with citrus scents. The mouth has a good body.Food pairings: It combines well with cold appetizers of mareAlcool: 13% vol; Total acidity: 5,9gl; PH: 3.5; SO2 TOT 90mg/l; SO2 35mg/l
Grapefruit: 100% GleraWine obtained from grapes coming from the pedecolline area of Gambellara.Charmed method made in the company.Straw yellow with a fairly fine bubble and floral scents.Ideal for aperitifs and all meals.Serving temperature: 6-8 ° C
Sweet wine obtained from the grapes of selected grapes coming from the hill of Gambellara.Blending for about 120 days.Charmed method made in the company.Golden yellow with numerous and fairly persistent bubbles.It is recommended with cream cakes.
Borgoscuro Brandy is a product of great character, obtained from an original "blowing" process that develops the most precious natural aromas to the maximum, celebrating the history of the world's first brandy, born in Italy at the Scuola Salernitana in 1284.40% vol
BARRIQUE 40 °BORGOSCURO INTERPRETS THE GRAPPA BARRIQUE WITH A PROPOSAL TO "PUSHING THRUST". THE BASIS INCLUDES VINACCE CHARDONNAY, SAUVIGNON, CABERNET AND MERLOT
AGED 45 °SOFT AND SPICY, IT IS THE RESULT OF AN EXCLUSIVE BLEND OF THREE YEARS. THE BASIS INCLUDES 65% OF RED VINACCE, IN PREVALENCE CABERNET AND MERLOT, AND 35% OF WHITE VINACCE, DISTILLED IN DISCONTINUOUS COPPER ALAMBIQUE.
CLASSIC 48 °INTENSE AND FLORAL, IT IS FRUIT OF AN ORIGINAL BLEND OF FINISHED GRAPPE. THE BASE INCLUDES 70% OF WHITE VINACCE, IN PREVALENCE CHARDONNAY AND PROSECCO, AND 30% OF RED VINACCE, DISTILLED IN DISCONTINUOUS COPPER ALAMBICCO.
From the infusion of aromatic herbs and the best Sicilian lemon rinds, Amaro Lumìa is born, with its unique and elegant amber color.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
The Tomarchio BIO line is the first chain project that guarantees citrus juices from fully traceable origin thanks to a collaboration with the Citrus Productive District and the Orange Red Guard IGP and the Limousin of Siracusa IGP.
Soleo Sicysun - Almonds cream - 200 gr.
Soleo Sicysun - Pesto walnuts - 190 gr. Available in 190 Gr and 560 Gr formats
Pistachio PestoIngredients: Sicilian Pistachios (50%), Sunflower Oil, salt.Pistachio CreamIngredients: Sugar, Sicilian Pistachios (30%), Vegetable Oil and Fat, Low Fat Milk, Lactose, Milk Protein, Emulsifier, Leticina Aromas.
From America, a soft, toasted, salty, always fragrant, high-fiber almond-almond, to give you an extra touch of quick snacks and delicious aperitifs.Ingredients: almonds, saltIt may contain traces of peanuts and other nuts
Composed of a mixture of vitamin-minerals; Among its main properties: antioxidant, detoxifying, gastroprotector and anti-inflammatory. From the leaves of the true Aloe you can get two types of extracts: condensed juice and gel. Ingredients: aloe vera, sugar, preservative: sodium metabisulphite It may contain traces of peanuts and other nuts
Pineapple is a sweet taste and contains fewer calories (100 grams of pineapple bring about 42 calories), so it is a diet that suits low calorie diets.This sweet and exotic dehydrated snack is fat free. Ingredients: pineapple, sugar, acidity regulator: citric acid, preservative: sodium metabisulphiteIt may contain traces of peanuts and other nuts
Dehydrated and sugary consumed is an excellent fatty snack and a great source of calcium contributing to the normal function of digestive enzymes. Ingredients: pomelo, sugar, acidity regulator: citric acid, preservative: sodium metabisulphiteIt may contain traces of peanuts and other nuts
Dehydrated fruit is an excellent source of calcium and fat free, to eat alone or to add to desserts and cakes.Ingredients: cantaloupe melon, sugar, acidity regulator: citric acid, natural flavor of cantaloupe melon, preservative: sodium metabisulphiteIt may contain traces of peanuts and other nuts
Preferred food by adults and children, kiwi is therefore a fruit of wide consumption and has a lot of beneficial properties, much to health. Dehydrated kiwi is high in calcium, necessary for maintaining normal bones and is fat free.Ingredients: kiwi, sugar, acidity regulator: citric acid, preservative: sodium metabisulphiteIt may contain traces of peanuts...
Dry mango is one of the most used tropical fruits for the production of tasty extracts and juices and beneficial activity on the body. Ingredients: mango, sugar, acidity regulator: citric acid, preservative: sodium metabisulphite It may contain traces of peanuts and other nuts
It is a very popular summer fruit because it has a sweet taste but also a little acidity that is good for being eaten alone or with other salted foods. It is a source of iron and vitamin A, which contributes to the maintenance of normal visual abilities. Ingredients: apricots; Preservative: sulfur dioxide It may contain traces of peanuts and other nuts
Dehydrated dried papaya is a sweet and tasty snack and you can add milk to yogurt with other fruits or smoothies with a distinctive exotic flavor and sweetness like candied fruit. It has the characteristic of being fat-free. Ingredients: papaya, sugar, preservative: sodium metabisulphite It may contain traces of peanuts and other nuts.
It is a variety of grapes of Greek, Turkish or Iranian origin and we know it almost exclusively in the dried version that comes to us as "raisin". A source of fiber, a source of vitamin B6, high in potassium and high in copper. Ingredients: dry grapes, cottonseed oil It may contain traces of peanuts and other nuts
The taste of raisins is slightly acidic, high in phosphorus and copper and a source of vitamin B6 that contributes to the normal function of the immune system. Ingredients: dried grapes, sunflower oil, preservative: sulfur dioxide It may contain traces of peanuts and other nuts
We call them Brazil nuts or nuts in the Amazon, they are the fruits of a great Amazon tree, the Bertholletia excelsa and probably represent the humid type of dried fruit that is harvested exclusively from natural areas without cultivation. Ingredients: Amazon walnuts It may contain traces of peanuts and other nuts
Tasty toasted corn, ideal for drinks, aperitifs and cocktails, as an alternative to salads, for parties or for snacks. Source of fiber, potassium and magnesium. Ingredients: corn, palm oil, salt. It may contain traces of peanuts and other nuts
Pumpkin seeds, despite their small size, are a healthy hunger break, to be replaced by the classic snacks packed, have a high content of tryptophan that contributes to the good humor, but also helps us to enjoy a good rest at night.Ingredients: pumpkin seedsIt may contain traces of peanuts and other nuts
MIXED 3 TASTED GASKS: peanuts, almonds and hazelnuts, fragrant snacks to shell out in the company. High in fiber.Ingredients: peanuts, almonds, hazelnutsIt can contain peanuts and other nuts
High fiber, vitamin E, phosphorus and magnesium fruit contributes to reducing fatigue and fatigue. Among the many varieties of dried fruit, hazelnut is undoubtedly one of the most appreciated, from it you can find among other things a delicious spreadable cream that everyone likes! Ingredients: hazelnuts It may contain traces of peanuts and other nuts
The plums harvested at the time of ripening and then dried, are soft and tasty, good as small snacks rich in fiber and potassium and are great for cooking sweet or salty dishes. Ingredients: plums, preservatives: potassium sorbate
Banana chips are a delicious snack, ready to be consumed at any time of the day and in addition to breakfast, yogurt, barrels and sweets. Ingredients: banana, coconut oil, sugar, banana flavor It may contain traces of peanuts and other nuts
Dehydrated and dried red fruits: more mulberry, physalis, goji berries, red cranberries; A colorful blend of sweet and sour berries that forms a pleasing combination to taste.Packs of 150 gr.Origins: THAI/CINA/USA/VEN.
They are associated with strength and physical health: they are rich in unsaturated fats, high in vitamins B3, potassium, phosphorus, magnesium and zinc, which contributes to normal fertility and normal reproduction and maintenance of healthy nails and hair.Packs of 250 gr.Origins: ISRAELE.
Ginger, also called Ginger, is the root of a perennial herbaceous plant belonging to the Zinziberacee family, fleshy and densely branched, very aromatic and with a perforated scent, it has a sense of lemon and citronella. Used in the East for millennia to flavor and flavor the foods as a remedy for various disorders.Packs of 150 gr.Origins:THAILANDIA.
The plums harvested at the time of ripening and then dried, are soft and tasty, good as small snacks rich in fiber and potassium and are great for cooking sweet or salty dishes.Packs of 250 gr. Ingredients: Dry PlumsOrigins: CILE.
The pistachio is originally from the Middle East, where it was cultivated in prehistoric times, especially in Persia: it is said that those who loved themselves had the habit of meeting under the pistachio trees and listening to the creeps of the fruits that opened to Moon light.Packs of 200 gr.Origins: IRAN.
The pine nuts are the edible seeds of some varieties of pine, they are small seeds but very nutritiousPacks of 40 gr.Origins: ITALY.
In ancient Rome the walnut tree was sacred to Jupiter, the name nuts in fact means "Jupiter's acorns". Walnuts, such as almonds and chestnuts, have for years been a precious nourishment for the mountain peoples, and for this reason they call the bread of the poor.Packs of 400 gr.Origins: CILE/USA.
In ancient Rome it was used to offer a hazelnut plant, the Corylus avellana , to bring happiness, in the French tradition, instead, symbolize fertility.Packs of 200 gr.Origins: ITALIA.
Sultanas, papaya, pineapple, coconut and banana: a mix of dried fruit and dehydrated fruit, tasty and energy-rich.Packs of 150 gr.Origins: THAI/FIL/TURCHIA.
80% of the world's almond production comes from California; Was introduced very early in the Mediterranean regions, where it is now extensively grown and used in several traditional kitchens.Packs of 250 gr.Origins: USA.
80% of the world's almond production comes from California; Was introduced very early in the Mediterranean regions, where it is now extensively grown and used in several traditional kitchens.Packs of 250 gr.Origins: USA.
From America, a soft, toasted, salty, always fragrant, high-fiber almond-almond, to give you an extra touch of quick snacks and delicious aperitifs.Ingredients: almonds, saltIt may contain traces of peanuts and other nuts
Composed of a mixture of vitamin-minerals; Among its main properties: antioxidant, detoxifying, gastroprotector and anti-inflammatory. From the leaves of the true Aloe you can get two types of extracts: condensed juice and gel. Ingredients: aloe vera, sugar, preservative: sodium metabisulphite It may contain traces of peanuts and other nuts
Pineapple is a sweet taste and contains fewer calories (100 grams of pineapple bring about 42 calories), so it is a diet that suits low calorie diets.This sweet and exotic dehydrated snack is fat free. Ingredients: pineapple, sugar, acidity regulator: citric acid, preservative: sodium metabisulphiteIt may contain traces of peanuts and other nuts
Dehydrated and sugary consumed is an excellent fatty snack and a great source of calcium contributing to the normal function of digestive enzymes. Ingredients: pomelo, sugar, acidity regulator: citric acid, preservative: sodium metabisulphiteIt may contain traces of peanuts and other nuts
Dehydrated fruit is an excellent source of calcium and fat free, to eat alone or to add to desserts and cakes.Ingredients: cantaloupe melon, sugar, acidity regulator: citric acid, natural flavor of cantaloupe melon, preservative: sodium metabisulphiteIt may contain traces of peanuts and other nuts
Preferred food by adults and children, kiwi is therefore a fruit of wide consumption and has a lot of beneficial properties, much to health. Dehydrated kiwi is high in calcium, necessary for maintaining normal bones and is fat free.Ingredients: kiwi, sugar, acidity regulator: citric acid, preservative: sodium metabisulphiteIt may contain traces of peanuts...
Dry mango is one of the most used tropical fruits for the production of tasty extracts and juices and beneficial activity on the body. Ingredients: mango, sugar, acidity regulator: citric acid, preservative: sodium metabisulphite It may contain traces of peanuts and other nuts
It is a very popular summer fruit because it has a sweet taste but also a little acidity that is good for being eaten alone or with other salted foods. It is a source of iron and vitamin A, which contributes to the maintenance of normal visual abilities. Ingredients: apricots; Preservative: sulfur dioxide It may contain traces of peanuts and other nuts
Dehydrated dried papaya is a sweet and tasty snack and you can add milk to yogurt with other fruits or smoothies with a distinctive exotic flavor and sweetness like candied fruit. It has the characteristic of being fat-free. Ingredients: papaya, sugar, preservative: sodium metabisulphite It may contain traces of peanuts and other nuts.
It is a variety of grapes of Greek, Turkish or Iranian origin and we know it almost exclusively in the dried version that comes to us as "raisin". A source of fiber, a source of vitamin B6, high in potassium and high in copper. Ingredients: dry grapes, cottonseed oil It may contain traces of peanuts and other nuts
The taste of raisins is slightly acidic, high in phosphorus and copper and a source of vitamin B6 that contributes to the normal function of the immune system. Ingredients: dried grapes, sunflower oil, preservative: sulfur dioxide It may contain traces of peanuts and other nuts
We call them Brazil nuts or nuts in the Amazon, they are the fruits of a great Amazon tree, the Bertholletia excelsa and probably represent the humid type of dried fruit that is harvested exclusively from natural areas without cultivation. Ingredients: Amazon walnuts It may contain traces of peanuts and other nuts
Soleo Sicysun - Almonds cream - 200 gr.
Soleo Sicysun - Pesto walnuts - 190 gr. Available in 190 Gr and 560 Gr formats
Pistachio PestoIngredients: Sicilian Pistachios (50%), Sunflower Oil, salt.Pistachio CreamIngredients: Sugar, Sicilian Pistachios (30%), Vegetable Oil and Fat, Low Fat Milk, Lactose, Milk Protein, Emulsifier, Leticina Aromas.
Salted anchovies in clay pot 1800 ml: thanks to a careful manual selection in search of the best quality, our anchovies in salt, packed in the special clay pot, arrive on your table keeping intact the authentic taste of the tradition of Cetara. Delivery within 7 working days
Prepared for ready-to-use bruschetta: practical and versatile ingredient, it can be used to season bruschetta and croutons. Excellent also for the preparation of sauces and aromatic blends, it is advisable to add it almost at the end of cooking. Delivery within 7 working days
Ventresca di Tuna Top in olive oil: from the most delicious part of tuna, handcrafted freshly caught, the ventresca preserves intact softness and fragrance, essential qualities for those who want to appreciate the authentic taste of tuna. Delivery within 7 working days
Tuna fillets in olive oil: tuna of first choice worked with the traditional method in the exclusive packaging of the Top Line Delfino Battista. Delivery within 7 working days
All the best of Cetara's tradition in a unique product: discover the Sapori Symphony with Colatura di Alici. Delivery within 7 working days
The Colatura di Alici of Cetara produced with the traditional method, in the characteristic bottle of the Top Line Delfino Battista. Delivery within 7 working days
Top anchovies Top: we select only the best freshly caught anchovies, the most suitable to be processed according to the artisan tradition, to which the ripening in salt gives the most authentic flavors of Cetara. Delivery within 7 working days
Capriccio di Mare: from an exclusive recipe, Delfino Battista is born an authentic sin of gluttony. Selected the best fillets of anchovies, are wrapped around a caper and packaged one by one, with the only addition of extra virgin olive oil. Delivery within 7 working days
Anchovy fillets in extra virgin olive oil: we use only the best anchovies to which we add an excellent extra virgin olive oil, the most authentic way to savor the taste of tradition. Delivery within 7 working days
Dorica format: for over fifty years Delfino Battista exports to the world the authentic taste of the traditional Colatura di Alici of Cetara, the enchanting seaside village of the Amalfi Coast. Delivery within 7 working days
Dorica format: for over fifty years Delfino Battista exports to the world the authentic taste of the traditional Colatura di Alici of Cetara, the enchanting seaside village of the Amalfi Coast. Delivery within 7 working days
Giulia format: for over fifty years Delfino Battista exports to the world the authentic taste of the traditional Colatura di Alici of Cetara, the enchanting seaside village of the Amalfi Coast. Delivery within 7 working days
Seppia Nero ready to use: discover the quality of Delfino Battista ready sauces, perfect when you do not have too much time to spend in the kitchen but do not want to give up taste. Delivery within 7 working days
Grated mullet roe: a traditional ingredient, always ready to use, to flavor fish first courses and add a gourmet touch to your special dishes. Delivery within 7 working days
Grated tuna bottarga: from the skilful seasoning of the tuna roe the grated tuna bottarga is born, a specialty with an ancient flavor that still meets the taste of many. Grated bottarga can be used on the first courses of fish or to flavor your dishes. Delivery within 7 working days
Salted anchovies in clay pot 1800 ml: thanks to a careful manual selection in search of the best quality, our anchovies in salt, packed in the special clay pot, arrive on your table keeping intact the authentic taste of the tradition of Cetara. Delivery within 7 working days
Ventresca di Tuna Top in olive oil: from the most delicious part of tuna, handcrafted freshly caught, the ventresca preserves intact softness and fragrance, essential qualities for those who want to appreciate the authentic taste of tuna. Delivery within 7 working days
Tuna fillets in olive oil: tuna of first choice worked with the traditional method in the exclusive packaging of the Top Line Delfino Battista. Delivery within 7 working days
All the best of Cetara's tradition in a unique product: discover the Sapori Symphony with Colatura di Alici. Delivery within 7 working days
The Colatura di Alici of Cetara produced with the traditional method, in the characteristic bottle of the Top Line Delfino Battista. Delivery within 7 working days
Top anchovies Top: we select only the best freshly caught anchovies, the most suitable to be processed according to the artisan tradition, to which the ripening in salt gives the most authentic flavors of Cetara. Delivery within 7 working days
Capriccio di Mare: from an exclusive recipe, Delfino Battista is born an authentic sin of gluttony. Selected the best fillets of anchovies, are wrapped around a caper and packaged one by one, with the only addition of extra virgin olive oil. Delivery within 7 working days
Anchovy fillets in extra virgin olive oil: we use only the best anchovies to which we add an excellent extra virgin olive oil, the most authentic way to savor the taste of tradition. Delivery within 7 working days
Grated mullet roe: a traditional ingredient, always ready to use, to flavor fish first courses and add a gourmet touch to your special dishes. Delivery within 7 working days
Grated tuna bottarga: from the skilful seasoning of the tuna roe the grated tuna bottarga is born, a specialty with an ancient flavor that still meets the taste of many. Grated bottarga can be used on the first courses of fish or to flavor your dishes. Delivery within 7 working days
Dorica format: for over fifty years Delfino Battista exports to the world the authentic taste of the traditional Colatura di Alici of Cetara, the enchanting seaside village of the Amalfi Coast. Delivery within 7 working days
Dorica format: for over fifty years Delfino Battista exports to the world the authentic taste of the traditional Colatura di Alici of Cetara, the enchanting seaside village of the Amalfi Coast. Delivery within 7 working days
Giulia format: for over fifty years Delfino Battista exports to the world the authentic taste of the traditional Colatura di Alici of Cetara, the enchanting seaside village of the Amalfi Coast. Delivery within 7 working days
Seppia Nero ready to use: discover the quality of Delfino Battista ready sauces, perfect when you do not have too much time to spend in the kitchen but do not want to give up taste. Delivery within 7 working days
The fruit contains: vitamins (C, E, K, B, A), minerals including calcium, copper and potassium, carotenoids, bioflavonoids and lecithin. In particular, the chili is very rich in vitamin C: 100 grams of this spicy fruit contain well 229 milligrams against the 50 of the orange!
Wild fennel not only gives flavor to your dishes, it is also a multi-beneficial plant. It has diuretic and depurative properties, and is also an excellent natural anti-inflammatory. As if it were not enough, it contrasts the abdominal swelling. What do you want more?
Propertyanti-inflammatoryantibacterialdiureticexpectorant
Propertyantioxidantsource of vitamin C and Epowerful anti-cancer
PROPERTY':antitumor,digestiveantioxidantanti-inflammatorypurifying
PROPERTY':anti-inflammatoryantibacterialantisepticstimulantdigestive
PROPERTY':anti-inflammatoryantibacterialantisepticstimulantdigestive
PROPERTY':inflammatorybalsamicdigestiveexpectorant
PROPERTY':antioxidantanti-inflammatory and stimulatingrich in vitamin Aantiseptic, antiparasitic and antibacterial
Property:digestive,antiseptic,refreshing,expectorants,antispasmodic
PROPERTY':anti-inflammatory,anti-cancer,antioxidant,aromatherapy,cellulite
Prepared for ready-to-use bruschetta: practical and versatile ingredient, it can be used to season bruschetta and croutons. Excellent also for the preparation of sauces and aromatic blends, it is advisable to add it almost at the end of cooking. Delivery within 7 working days
The Mix salad seeds contains: pumpkin seeds, chia seeds, hemp seeds, flax seeds.
Ingredients: Whole sea salt, fennel seeds, dehydrated onion, basil, sage.
Ingredients: Salt, mint, oregano, thyme, rosemary, marjoram, nettle, granules of lemon.
Oil flavored in 0.25 lt bottles, flavors available with chili, lemon, juniper, thyme and oregano. Delivery within 7 working days
Lapis is a medium-full fruity, with an intense green color with shades of yellow.To the nose it gives a clear sensation of green olives accompanied by the scent of olive leaves and light vegetable nuances that remind us of radicchio, radish and lettuce. Lapis extra-virgin olive oil is available in 250ml and 500ml bottles Delivery within 7 working days
Magnet, Salella cultivar looks like a large medium fruity green with yellow reflections precious but barely perceptible. The smell of this extra virgin olive oil gives us a trip to his homeland: the Cilento. Magnete extra virgin olive oil is available in 250ml and 500ml bottles. Delivery within 7 working days
Armonia is an extra virgin olive oil with a very elegant character: sweet and delicate but with style. It presents itself immediately as such, thanks to its straw yellow color embellished with green reflections. Harvest 2016. Delivery within 7 working days
Armonia is an extra virgin olive oil with a very elegant character: sweet and delicate but with style. It presents itself immediately as such, thanks to its straw yellow color embellished with green reflections. Harvest 2016. Delivery within 7 working days
The name comes from the distinctive herbaceous note that characterizes it. It is perfect on meat carpaccio, grilled fish, bruschetta and cereal soups.
A tribute to the territory of Aeclanum, the main center of the Sannita tribe of Irpini. It is ideal for raw on cold appetizers, white meats, seasoning fish and more generally on all delicious flavors.
Its slightly spicy aftertaste has inspired the name: Icante is very versatile in use and suitable for preparing delicious dishes.
Icante is obtained from olives of different Irpine native varieties; The tin keeps the qualities and taste of the extra virgin olive oil unaltered. The tin is equipped with a removable spout for transferring in glass bottles.
Its slightly spicy aftertaste has inspired the name: Icante is very versatile in use and suitable for preparing delicious dishes.
Region of origin: Campania Description: Green and fresh asparagus, washed and dried just a few hours from the harvest, 100% Italian Carnaroli rice, spices and natural flavors without added preservatives or added additives, for a good home-made risotto.
Region of origin: Campania Description: 100% Italian Carnaroli rice, seasoned with vegetables and dried vegetables and granulated broth, expertly dosed and mixed together, to give you the taste of a risotto like homemade. The flavor and intense aroma of porcini mushrooms are released at the opening of the bag, as a guarantee of a fresh and freshly made...
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 10min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 11min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 13min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 10min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 11min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Type pasta: durum wheat semolinaContains glutenPacks of 500gr.Cooking time: 11min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 11min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 10min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12 min.
Pasta type: long pasta made from durum wheat semolinaContains gluten500 g packs.Cooking time 9 Min.
Type pasta: durum wheat semolinaContains glutenPacks of 500gr.Cooking time: 9min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 10min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 11min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 13min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 10min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 11min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Type pasta: durum wheat semolinaContains glutenPacks of 500gr.Cooking time: 11min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 11min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 10min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12min.
Pasta type: durum wheat semolinaContains glutenPacks of 500g.Cooking time: 12 min.
Pasta type: long pasta made from durum wheat semolinaContains gluten500 g packs.Cooking time 9 Min.
Type pasta: durum wheat semolinaContains glutenPacks of 500gr.Cooking time: 9min.